It's Vietnamese mustard. Tastes like 春菜 in my hometown. It has a subtle bitterness and sweetness. I love it though.
-sailor(Ocean & Mountain);
2023-5-4(#15398339@0)
Yes! It goes well with pork lard, or fatty pork.
-sailor(Ocean & Mountain);
2023-5-4(#15398499@0)
紫色芥菜
-wstl(武水);
2023-5-4(#15398387@0)
哦
-magistrex(Magix);
2023-5-4(#15398485@0)
Do you know what kind of veggie is the so-called morning glory in Vietnam? I liked it so much. 空心菜 is called morning glory here on the menu, but I feel they are different things. The morning glory in Vietnam is more tender.
-april(april);
2023-5-4(#15398369@0)
